Shellfish & Crustaceans

Mussels, clams, crab, abalone and prawns, cleaned and blast frozen so the meat stays plump and the liquor stays in the shell. Quick to cook and hard to overcook.
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  • Grilled prawns sizzling in a cast iron pan with sea salt
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    Frozen Giant Tiger Prawns

    Frozen Giant Tiger Prawns
    $31.72 $15.86/kg
  • Hand holding two abalone showing dark shells and pale meat
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    Frozen Whole Abalone

    Frozen Whole Abalone
    $41.26 $20.63/kg
  • Raw blue green swimming crab with paddle legs splashing on ice
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    Frozen Swimming Crab

    Frozen Swimming Crab
    $32.14 $16.07/kg
  • Bowl of raw short-neck clams with chilli and garlic alongside
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    Frozen Short-Neck Clams

    Frozen Short-Neck Clams
    $24.42 $12.21/kg
  • Half shell mussels simmering in a creamy herb broth in a black pan
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    Frozen Green Lipped Mussels

    Frozen Green Lipped Mussels
    $24.88 $12.44/kg