Grilled prawns sizzling in a cast iron pan with sea salt

Frozen Giant Tiger Prawns

$31.72
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Grilled prawns sizzling in a cast iron pan with sea salt
  • Grilled prawns sizzling in a cast iron pan with sea salt
  • Hand holding raw tiger prawns with dark striped shells
  • Cooked prawns coated in golden curry sauce with a herb garnish
  • Grilled prawns sizzling in a cast iron pan with sea salt
  • Hand holding raw tiger prawns with dark striped shells
  • Cooked prawns coated in golden curry sauce with a herb garnish
Frozen Giant Tiger Prawns

Frozen Giant Tiger Prawns

$31.72 $15.86/kg

Head on and shell on, which is how they keep their moisture and their shape. The dark banding across the shell gives the name, and the size is genuinely large, so a handful is a meal.

Sweet and firm, with very little of the iodine note that smaller shrimp can carry. Grill them in the shell, or simmer them in curry and let the sauce do the work.

What Is In The Pack

  • 2 kg total, head on and shell on
  • Even sized for consistent cooking
  • Kept at -18 C or below

Storage

  • Thaw slowly in the refrigerator before preparation
  • Do not refreeze once completely thawed
  • Keep the pack sealed to avoid freezer burn

How To Cook It

  • Keep the shells on, season with sea salt and grill until they turn bright red
  • Pan sear for a quick plate, or simmer in a creamy curry sauce
  • Bake under garlic butter, or devein and batter for a crisp starter

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